9 Cancer Causing Foods You Eat Every Day

We all should pay a little more attention to the things that we consume and find out more about the things we are exposing our bodies to…though enjoyable, certain foods and beverages can really be causing a lot of damage to our insides.

With that being said: Here are 15 cancer causing foods you probably eat every day:

9. Soda.

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This isn’t new information but sodas are loaded with sugar and empty calories that can be very detrimental to your health. In addition to being linked with weight gain, inflammation and insulin resistance, this caffeinated beverage can lead to gastro-esophageal reflux disease which causes the stomach acid to leak back into the esophagus resulting in pain and burning.

8. Potato Chips.


potato chips isolated on white background

That salty and crunchy satisfying snack are calorie dense and high in fat content both of which can contribute to weight gain PLUS they’re high in trans fat and sodium which can result in higher blood pressure. Do I have to mention the artificial preservatives and dyes that are fried at high temperature. This process creates what is called acrylamide which is a known carcinogen that is found in cigarettes.

7. Processed meats.

Assorted meat products including ham and sausages isolated on white background

Street meat might be a baseball fan favourite or after the club go-to meal but hot dogs, sausages, bacon, and most lunch meats can be damaging to your health. These meats contain chemicals and excessive amounts of salt that are used in the manufacturing process. The chemicals and preservatives including sodium nitrates in processed meats are used to improve their appearance on store shelves but these same chemicals are commonly known carcinogens.

6. Canned tomatoes.


Tomatoes are healthy but once they’re canned, they become hazardous. The can lining is usually made with a chemical substance called BPA. The food and drug administration aka the FDA has been concerned by BPA because it has been shown to alter brain chemistry in research done on rats. The reason why canned tomatoes are so dangerous in particular is because tomatoes are very acidic – the BPA content from canned tomatoes can be so high that some brands even warn parents not to feed totheir children.

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5. Hydrogenated oils – the type of stuff you deep fry with.


These type of oils are linked to heart disease, immune system deficiency and of course, cancer. Vegetable oil, one of the most commonly used kinds of hydrogenated oil, isso dangerous because many types are high in deadly trans fats and trans fats aren’t the type of fats you want. A great way to substitute hydrogenated oils in your diet isto use olive oil, coconut oil or grapeseed oil.

4. Speaking of hydrogenated oils…french fries.


And why? BECAUSE of hydrogenated oils + all that salt added. Fries also commonly contain a chemical known as acrylamide – any food that’s friend at high temperatures have a chance of containing this – as said before, acrylamide is also found in cigarette smoke.

3. Farm Raised Fish.


Fish is typically a very healthy choice because it’s high in protein, good fats and fatty acids but farmed fish like salmon, cod, tilapia have been found to be full of antibiotics, pesticides and flame retardants which was found in a study by the Uni of Albany

2. Alcohol.


Alcohol is the second leading cause of cancer. In women, a study conducted over 14 years, showed that women who consumed at least once alcoholic beverage a day showed almost a 30% increase in breast cancer rates in comparison to those who did not drink In addition to that – alcohol use has been associated with heart failure, stroke and sudden death

1. Smoked meat.


Famously tender and delicious is loaded with carcinogens. In the smoking process, the meat absorbs tar from the smoke which you’re now inserting into your body. Let me break this down – tar is found in tobacco which is the leading cause of cancer.

What was the most surprising food on this list?


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